Monday, March 28, 2011

Daring Bakers-Yeasted Meringue Coffee Cake-Challenge #3

The March 2011 Daring Baker’s Challenge was hosted by Ria of Ria’s Collection and Jamie of Life’s a Feast. Ria and Jamie challenged The Daring Bakers to bake a yeasted Meringue Coffee Cake.

I almost forgot about this challenge, luckily I had some free time so decided to make the coffee cake. At first I was only going to half the recipe and make one cake, but then decided I would make 2, and I could keep one at home and send the 2nd one with my other half to a rehearsal he had to go to.

The recipe was quick and easy.  Next time I need to roll the dough a little tighter so the filling is throughout the bread a bit better.  I also may play around with the filling, thinking caramel, apple or both!!!

Here's a picture of one of the coffee cakes.  Let's say I definitely ate my fair share of the own that was left at home.  Ok more like my share plus half of my other half.

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